From the Chef

My passion for cooking has led me to offer my clients both in-home event catering and weekly meal prep services. Every dish I create is a reflection of my deep love for culinary artistry. Additionally, I am available for cooking classes, corporate demos, and interactive cooking parties.

I prioritize the use of fresh and authentic ingredients and offer customizable menus that cater to different dietary needs such as gluten-free, vegan, allergies, and other restrictions.

As a professional chef with over 20 years of experience, I began my journey in my mother's cafe and later graduated from the Culinary Institute of America in New York. After running a successful meal prep service turned cafe and catering operation in Minneapolis, I now focus on private chef work that allows me to provide tailor-made services to my clients. Whether it's cooking a family meal or catering a private event, my utmost happiness lies solely in the kitchen.