Marissa Coda, Personal Chef/Catering
Greetings! I am Marissa Coda and since 2012, I have been providing personalized culinary services to clients in Northern New Jersey & New York City. Having been trained at the Natural Gourmet Institute for Health & Culinary Arts in Manhattan, I excel in crafting customized menus that cater to my clients’ tastes, dietary restrictions, and even their favourite dishes from restaurants. It is my passion to create exclusive menus that showcase my creative flair for menu planning. I am committed to using whole, local, organic, and minimally-processed ingredients to prepare nourishing, comforting, and indulgent dishes for my clients. My experience in the culinary industry spans 22 years, during which I have worked with highly regarded establishments like Serendipity Catering, Mrs. Erb’s Good Food, and Dinosaur BBQ among others, and served as the head chef at Beacon Natural in the Hudson Valley before establishing Catering by Marissa LLC. As an expert personal chef, I can whip up delectable cuisine from around the world. I have also broadened my repertoire by catering multi-coursed plated dinner parties over the last seven years. With great attention to detail, every dish is crafted to suit my hosts’ unique preferences and tastes. I would be thrilled to join you for an intimate farm-to-table-style dinner party or to serve you as your trusted personal chef.
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Service Reviews
4.8
4 reviews