Find Bartending Services in Tucson, AZ
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Top 4 Bartending Services in Tucson, AZ
At Science of Social LLC, we are a licensed and insured group dedicated to providing stress-free event hosting. Our team, run by a local engineer, specializes in events for less than 100 guests, and w... read more
"Ever since I enlisted Science of Social for our wedding, Elena, the brilliant mind behind this exceptional event coordination service, has been an invaluable source of advice and swift solutions for e... read more"
Reviewed by Lauren L.
Hello all! This is Norma from LuxBar Arizona Mobile Event Bartending. I specialize in crafting exquisite cocktails and have been in the bartending industry for eight years. It brings me immense joy to... read more
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Reviewed by David M.
I specialize in aiding you to attain equilibrium in your mental, emotional, and physical well-being by combining movement and mindfulness. My services include one-on-one training, tailored exercise re... read more
"Tayler is truly amazing! As a novice with no prior experience in yoga, she has provided me with invaluable assistance on my journey."
Reviewed by John D.
I am thrilled to offer my services as a private, professional bartender for your special occasion! Serving Tucson and its surrounding areas, I am a certified bartender with Responsible Beverage Servic... read more
"For my private event, I booked Jen of Professional Bartending and was thoroughly impressed. Jen exhibited an outstanding personality throughout the duration of the event, constantly courteous and pres... read more"
Reviewed by Melissa R.
Technically, you can be a bartender at any age. However, most states require bartenders to be 18-21 years old. You can ask the legal authorities of your current state about the legal age as it varies from state to state.
A sommelier is an expert in the area of wine. To become a sommelier, you must have extensive knowledge and tasting skills on the vast complexities of wine. Such expertise involves deep understanding of different types of grapes, terroir, production practices, aging and storage conditions, service protocols and even food pairing advice. A sommelier is also expected to guide guests through a meal by recommending wines that will be complementary to the ordered dishes. A sommelier can easily be identified in a restaurant setting due to their sharp appearance which often includes smart dress code and sash.
A sommelier is a professional that is like the king of the restaurant. He is the boss of the wine cellar, and his job is to help the restaurant owner with wine-related issues. He must know where and how to buy wine, store it, and serve it. The sommelier must be a very good judge of wine and is responsible for training the waiters.
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