Find Bartending Services in Norfolk, VA
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Top 4 Bartending Services in Norfolk, VA
Hello there! I have been working as a bartender for over two years now, with additional training from Mixologist courses and TiPs certification. Although I have worked at various restaurants, I find t... read more
"Greetings, In general, our experience was excellent! Katlin made a timely arrival, efficiently set up everything, and fulfilled all of our expectations. She was exceptional in interacting with guests... read more"
Reviewed by Matthew K.
As a certified bartender of 17 years, I bring a wealth of experience and creativity to any event or venue. My top priority is making customers feel welcomed, safe, and at ease. I am committed to findi... read more
"The service provided by her made my event enjoyable and the guests were pleased with it."
Reviewed by Megan J.
My service includes wedding and event planning for both full and one-day arrangements. As an insured bartender, I am also Tips trained and ServSafe certified. My goal is to ensure the planning process... read more
"It was an amazing experience working with Kendra for my son's wedding. She efficiently managed my vendors and resolved all the issues that came up during the planning process. On the wedding day, I co... read more"
Reviewed by Sarah W.
At Carte Brunch, you can expect a one-of-a-kind experience that stands out from the rest. Though brunch is our specialty, we excel at accommodating special requests. Our services include complete cate... read more
"I have never been dissatisfied with the service provided. It is extremely professional and the quality is unparalleled. I highly recommend it."
Reviewed by Ashley M.
Technically, you can be a bartender at any age. However, most states require bartenders to be 18-21 years old. You can ask the legal authorities of your current state about the legal age as it varies from state to state.
A sommelier is an expert in the area of wine. To become a sommelier, you must have extensive knowledge and tasting skills on the vast complexities of wine. Such expertise involves deep understanding of different types of grapes, terroir, production practices, aging and storage conditions, service protocols and even food pairing advice. A sommelier is also expected to guide guests through a meal by recommending wines that will be complementary to the ordered dishes. A sommelier can easily be identified in a restaurant setting due to their sharp appearance which often includes smart dress code and sash.
A sommelier is a professional that is like the king of the restaurant. He is the boss of the wine cellar, and his job is to help the restaurant owner with wine-related issues. He must know where and how to buy wine, store it, and serve it. The sommelier must be a very good judge of wine and is responsible for training the waiters.
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