Find Bartending Services in Newark, NJ
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Top Bartending Services in Newark, NJ
As an electrician with extensive expertise in both electricity and electronics, I am equipped with the knowledge and skills necessary to satisfy the needs and desires of my clients. My educational jou... read more
"Javier's installation of the outlet for my backyard sump pump system was excellent. His rates are affordable. Henceforth, he is the one I will be contacting for any electrical work needed for my next ... read more"
Reviewed by Brandon H.
Jess' Bartending Group aims to deliver an unforgettable bartending experience that leaves lasting memories for you and your guests. Our team consists of certified bartenders and mixologists who take p... read more
"Last year, I had the pleasure of having her bartend at my holiday party and she did an incredible job! She assisted me in creating one-of-a-kind cocktails and was incredibly kind and courteous. I high... read more"
Reviewed by Sarah W.
Technically, you can be a bartender at any age. However, most states require bartenders to be 18-21 years old. You can ask the legal authorities of your current state about the legal age as it varies from state to state.
A sommelier is an expert in the area of wine. To become a sommelier, you must have extensive knowledge and tasting skills on the vast complexities of wine. Such expertise involves deep understanding of different types of grapes, terroir, production practices, aging and storage conditions, service protocols and even food pairing advice. A sommelier is also expected to guide guests through a meal by recommending wines that will be complementary to the ordered dishes. A sommelier can easily be identified in a restaurant setting due to their sharp appearance which often includes smart dress code and sash.
A sommelier is a professional that is like the king of the restaurant. He is the boss of the wine cellar, and his job is to help the restaurant owner with wine-related issues. He must know where and how to buy wine, store it, and serve it. The sommelier must be a very good judge of wine and is responsible for training the waiters.
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